Introduction to Market Farming

Saturday, December 12, 2009
9:00 a.m. - 2:30 p.m.
University of Arkansas Cooperative Extension Service
2301 S. University Avenue
Little Rock, Arkansas
Click here for map and directions

These successful farmers will spill the beans on their enterprises and help you plan yours:

Barbara Armstrong, Armstrong Beefalo Farm
Kelly Carney, North Pulaski Farm
Andrea Todt, Falling Sky Farm
Jody Hardin, Foodshed Farm
Chuck Crimmons, Heifer Farm
Cody Hopkins, Falling Sky Farm
Josh Hardin, Laughingstock Farm
Jim Worstell, Delta Land Community
Fred Gray, Sparkling River Pepper Company
Robert Lashley, Willow Springs Market Garden

Cost: $25 per person

What you get: 
A great local foods lunch, scads of useful materials and advice, and, maybe, a mentor and a business plan.

Registration:
Space is limited and pre-registration is required. Click here to fill out and submit your registration, then mail your check payable to CAFM to:

CAFM Market Farming Workshop
P.O. Box 76
Grady, AR 71644

For more information, contact
Jody Hardin, Executive Director
Certified Arkansas Farmers Market
certifiedarkansas@yahoo.com
(501) 231-0094